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Your Krug iD

Krug Collection 1989

Time’s second revelation of Krug 1989

To the delight of collectors around the world, a very limited number of bottles of Krug Vintage are kept in ideal conditions in the House’s cellars. They are tasted and appraised as they wait to blossom into a second life. Krug Vintage then becomes Krug Collection and reveals a new personality. Krug Collection Champagnes are true examples of time sublimation; maturity exposes hidden facets and depth. New flavours surprise, while old ones have gained structure. Krug Collection is always a wonderful discovery, a deeper story of the Krug Vintage. Krug Collection 1989 is time’s second revelation of Krug 1989.

Champagne notes

COMPOSITION

47%
Pinot Noir
29%
Chardonnay
24%
Meunier

Blend

100% wines of the year 1989

Cork received

spring 2014
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A talk with Julie Cavil

Krug Cellar Master

Krug 1989 is the result of a contrasting year ending with a very warm summer. For Krug, the wines of the year were mature, expressive, long, complete and silky. To express the character of this vintage, the House blended well-structured and persistent Pinot Noir (47%), aromatic Chardonnay (29%) and sparkling fresh Meunier (24%).

Krug Collection 1989 is the second life of Krug 1989. Now, over 25 years after its creation, Krug Collection 1989 reveals a new, expressive and opulent personality.
Krug Collection 1989 is part of the House of Krug’s unique trilogy of three exceptional years (1988, 1989, 1990) with completely different climates that resulted in Champagnes that are unique.
The Krug Collection bottles are numbered and leave the House in descending order, thereby revealing how many of these precious Champagnes still remain. They are guaranteed by Krug with a certificate of authenticity signed by Olivier Krug, which can be provided upon request.
The final composition of this bottle of Krug Collection 1989 is 47% Pinot Noir, 29% Chardonnay and 24% Meunier.
The breathtaking second movement of an already admired opus, Krug Collection 1989 is time's second revelation of Krug Collection 1989.

Ratings

"Pale tawny. Masses of evolution and depth. Bruised apples and some tarte-Tatin juice on the nose. Rich on the palate. Really broad and majestic with relatively low acid. It was in the comforting rather than energising spectrum."

Jancis Robinson 2020
RATING:  19/20

"Shows a lovely interplay between the creamy bead and rich notes of almond financier, apricot preserves, treacle and cardamom, with finely cut, persistent acidity and flavors of pastis, raspberry puree, fennel seed and fleur de sel. Offers a refined, lasting finish, with a push of saline-tinged minerality."

Wine Spectator 2020
RATING:  96/100

Tasting notes

Deep intense golden yellow colour that announces maturity, opulence, harmony and elegance.
On the nose, exotic, complex nose consisting of honey with spices and white fruits, truffle, earth, slightly browned apples, a hint of high-toned flowers, yeast, and a gentle nuttiness in the background.
On the palate, it is deep with bright, high youthful tones of pear, green apple, citrus fruits marmalade, fresh figs and even a touch of earth with undertones of – and a finish on – mineral and spices.

‍

Tasting notes

Deep intense golden yellow colour that announces maturity, opulence, harmony and elegance.
On the nose, exotic, complex nose consisting of honey with spices and white fruits, truffle, earth, slightly browned apples, a hint of high-toned flowers, yeast, and a gentle nuttiness in the background.
On the palate, it is deep with bright, high youthful tones of pear, green apple, citrus fruits marmalade, fresh figs and even a touch of earth with undertones of – and a finish on – mineral and spices.

‍

KRUG PODCASTS

Discover the House of Krug from the inside. Relive stories from Krug’s heritage, told by members of the House. Join Krug’s winemakers as they reveal tasting room insights. Listen to Krug Lovers talking about their unforgettable experiences with Krug Champagnes.

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The Most Generous Expression of Champagne

Olivier Krug
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How to enjoy Champagne

Maggie Henriquez
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Welcome to the Krug Family House

Mylène Soulas
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The story of Krug 2006

Text by Olivier Krug and Music pairing by Kris Bowers
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Sharing inspiration from Krug x Pepper

Juan Amador - 3* Krug Ambassade Chef - Austria
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KRUG X MUSIC

The House of Krug has long sensed that a link existed between sound and taste perception. Many appreciators of fine wine and Music, or anyone who has used the Krug App, understands the joy of savouring this extraordinary Champagne while listening to a piece of Music and how such an experience allows one to travel down direct pathways to the sensations.

The House collaborates with renowned artists, as well as with rising newcomers who compose original tracks following their tastings with the Cellar Master. Their Music Pairings or “Krug Echoes” are accessible to anyone on Krug.com or via the Krug app, making it possible to share their unforgettable experience with Krug Champagne at home.

DISCOVER KRUG ECHOES

Ozark Henry

Artist & Composer

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I still remember my first glass of Krug, being overwhelmed by a complexity I did not expect from a Champagne. It was one big crescendo, a feast of highlights, the big finale of a huge fireworks display.

I still remember my first glass of Krug, being overwhelmed by a complexity I did not expect from a Champagne. It was one big crescendo, a feast of highlights, the big finale of a huge fireworks display.

FOOD PAIRING

Autumn fruits such as dripping, honey-roasted figs, barely-set apricot marmalade, poached pears seeped in their vanilla-hinted sweetness are all beautiful companions for Krug Collection 1989. Comforting and warm, they welcome the delicate, intensified aromas of this Champagne, which has been brought into its second life once more thanks to the devoted expertise of the House of Krug and the sublimation of time.

FOOD PAIRING

Autumn fruits such as dripping, honey-roasted figs, barely-set apricot marmalade, poached pears seeped in their vanilla-hinted sweetness are all beautiful companions for Krug Collection 1989. Comforting and warm, they welcome the delicate, intensified aromas of this Champagne, which has been brought into its second life once more thanks to the devoted expertise of the House of Krug and the sublimation of time.

STORING & SERVING

The Right Temperature

The House of Krug recommends that its Champagnes be served between 9°C and 12°C, as colder temperatures limit the expression of their flavours and aromas.

The House of Krug recommends that its Champagnes be served between 9°C and 12°C, as colder temperatures limit the expression of their flavours and aromas.

The Right Glass

In 2011 the House of Krug partnered with renowned crystal maker, Riedel, to design a glass that would most generously reveal the fullness of flavours and aromas of Krug Grande Cuvée.

In 2011 the House of Krug partnered with renowned crystal maker, Riedel, to design a glass that would most generously reveal the fullness of flavours and aromas of Krug Grande Cuvée.

The Influence of Time

Krug offers only prestige Champagnes, the most important characteristic of which is that they will gain beautifully with the passage of time.

Krug offers only prestige Champagnes, the most important characteristic of which is that they will gain beautifully with the passage of time.

Wine Diamonds

The House of Krug’s unique craftsmanship is based on our understanding every plot through its individual wine. After several tastings by the tasting committee, a thorough assessment of each plot’s wine is achieved.

The House of Krug’s unique craftsmanship is based on our understanding every plot through its individual wine. After several tastings by the tasting committee, a thorough assessment of each plot’s wine is achieved.

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