In the centre of Limburg, Belgium, in the middle of a green oasis, you will find Restaurant Slagmolen. As its name suggests, the restaurant is located in a watermill situated in the Bosbeek Valley in Opglabbeek. Not only does the interior provide unique surroundings with visible old machinery, the beautiful garden is also the ideal spot to enjoy the culinary art of Chef Bert Meewis and the hospitality of his wife, Karlijn Libbrecht.
A talk with Bert Meewis
I identify so much with Krug’s philosophy – simplicity, and quality without compromise.
What is your idea of pleasure?
Very simple, for me enjoyable times consist of 3 elements: good food, good wines and champagnes and of course the most important, good company.
Who would you like to share your dream dinner with ?
With my wife of course.
