Krug Grande Cuvée 160ème Édition
Krug Grande Cuvée is born from the dream of Joseph Krug to craft the very best champagne he could offer, every year, regardless of annual variations in climate.
Each year, Maison Krug honours his vision with a new Édition of Krug Grande Cuvée: the most generous expression of Champagne.
Beyond the notion of vintage, Krug Grande Cuvée is always a blend of over 120 individual wines from more than 10 different years, expressing a fullness of flavours and aromas impossible to achieve with the wines of a single year.


In all, reserve wines from the House’s extensive library made up 35% of the final blend, bringing the breadth and roundness so essential to each Édition of Krug Grande Cuvée.
The final composition of this champagne is 44% Pinot Noir, 33% Chardonnay and 23% Meunier.
In all, over 20 years of careful craftsmanship were necessary to enjoy Krug Grande Cuvée 160ème Édition.
A word from
The cellar master

To complement the wines of 2004 – vivacious Meuniers, vibrant Chardonnays and Pinot Noirs with beautiful structure – we looked for reserves wines from different plots and years that would bring breadth and generosity. Notably among them are older Chardonnays, such as 1990 wines from plots in Avize and Oger, which conferred freshness, while 1995 wines
from plots in Avize brought bountiful roundness to the final blend.
Julie Cavil, Krug cellar master

FOOD PAIRING
This Champagne can be enjoyed as an aperitif with Jabugo ham and mature comté or served to accompany oysters, grilled shrimps, Indian or Moroccan food, as well as desserts such as carrot cake, tarte tatin and cheesecake.

TASTING NOTES
Aromas of flowers in bloom, ripe, dried and citrus fruits, as well as marzipan and gingerbread.
Flavours of hazelnut, nougat, barley sugar, jellied and citrus fruits, almonds, brioche and honey.
Serving Temperature
The Joseph Glass
The Influence of Time

RATINGS
Rating: 98/100
Robert Parker - 2020
The Krug Experience
MUSIC
PAIRINGS
The Krug Experience