Krug Grande Cuvée 156ème Édition
Krug Grande Cuvée is born from the dream of Joseph Krug to craft the very best champagne he could offer, every year, regardless of annual variations in climate.
Each year, Maison Krug honours his vision with a new Édition of Krug Grande Cuvée: the most generous expression of Champagne.
Beyond the notion of vintage, Krug Grande Cuvée is always a blend of over 120 individual wines from more than 10 different years, expressing a fullness of flavours and aromas impossible to achieve with the wines of a single year.
In all, reserve wines from the House’s extensive library made up 34% of the final blend, bringing the breadth and roundness so essential to each Édition of Krug Grande Cuvée.
The final composition of this champagne is 46% Pinot Noir, 35% Chardonnay and 19% Meunier.
In all, over 20 years of careful craftsmanship were necessary to enjoy Krug Grande Cuvée 156ème Édition.
A word from
The cellar master
The Chardonnays of the year revealed a balance of character between the liveliness of wines from Avize, the roundness of those from Villers-Marmery and the crispness of Trépail. The Meuniers from plots in Sainte-Gemme and Villevenard showed their distinctive vibrancy. Pinot Noirs from the north side of the Montagne de Reims revealed a delightful freshness. To complement these facets, a selection of wines from the House of Krug's extensive library of reserve wines was chosen, making up 34% of the final blend. A 1990 Pinot Noir from Ay lent structure to the composition, while a 1996 from Ambonnay imparted the vivacity so essential to every Édition of Krug Grande Cuvée.
Julie Cavil, Krug cellar master
FOOD PAIRING
This Champagne can be enjoyed as an aperitif with Jabugo ham and mature comté or served to accompany oysters, grilled shrimps, Indian or Moroccan food, as well as desserts such as carrot cake, tarte tatin and cheesecake.
TASTING NOTES
Aromas of flowers in bloom, ripe, dried and citrus fruits, as well as marzipan and gingerbread.
Flavours of hazelnut, nougat, barley sugar, jellied and citrus fruits, almonds, brioche and honey.
Serving Temperature
The Joseph Glass
The Influence of Time
The Krug Experience
MUSIC
PAIRINGS
Echo of Krug Grande Cuvée
Chloe Flower/sites/default/files/media/audio/Krug-Grand-Cuv%C3%A9e-164%C3%A8me-%C3%A9dition_Chloe-Flowers.mp3
Composed by- Chloe Flower
Echo of Krug Grande Cuvée
Iwao Furusawa/sites/default/files/media/audio/Echo%20of%20Krug%20Grande%20Cuve%CC%81e%20162e%CC%80me%20Edition%20-%20Composed%20by%20Furusawa.mp3
Composed by- Iwao Furusawa
Echo of Krug Grande Cuvée
Hugo & Vincent/sites/default/files/media/audio/krug_grande_cuvee.mp3
Composed by- Hugo & Vincent
Echo of Krug Grande Cuvée
Kris Bowers/sites/default/files/media/audio/Echo%20of%20Krug%20Grande%20Cuve%CC%81e.mp3
Composed by- Kris Bowers
Echo of Krug Grande Cuvée
Grand Soleil/sites/default/files/media/audio/krug_grande_cuvee_by_grand_soleil.mp3
Composed by- Grand Soleil
Echo of Krug Grande Cuvée
Two Kang/sites/default/files/media/audio/echo_de_krug_grande_cuvee_by_two_kang.mp3
Composed by- Two Kang
Echo of Krug Grande Cuvée
Bleu Asa/sites/default/files/media/audio/echo_de_krug_grande_cuvee_by_bleu_asa.mp3
Composed by- Bleu Asa
Echo of Krug Grande Cuvée
Manvsmachine/sites/default/files/media/audio/Krug%20Grande%20Cuvee%20-%20manvsmachine%20%286.8.2021%29.mp3
Composed by- Manvsmachine
The Krug Experience
