Krug in the Kitchen X 세스타
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A word from
"To me, Krug epitomises the very essence of nature – after 20 years of cooking, I realise that bringing its beauty to the table is the value I pursue as a Chef, and one I share with the House of Krug."
Seakyeong Kim - Chef
About the Ambassade
Cesta offers grilled dishes accentuating the freshness of seasonal ingredients, complemented by an extensive wine list of 800+ wines.
About the Krug Lover
A graduate of the Culinary Institute of America (CIA), Seakyeong Kim gained a global culinary experience in New York, California and Europe before returning to Seoul.
Ambassades Krug